Vermont Double IPA
Double India Pale Ale with fresh Centennial hops from Whitefield Hop Yard in East Hardwick, Vermont. Tasting notes: ripe juicy honeydew melon, candied orange, star fruit
Fermented With Apricot and Conditioned on Pink Guava and Rum Soaked Vanilla Beans. Tasting Notes: Orange Creamsicle, Tootsie Pop, Paloma
Foedre-Aged Farmhouse Ale
Foedre-Aged Farmhouse Ale fermented with our house mixed culture and aged with Yellow Anne raspberries from Fisher Brothers Farm in Shelburne, Vermont. This beer is delicate and tart, presenting notes reminiscent of raspberry pie and freshly zested lemon.
Please note that while we do our best to keep this list up to date, it is not always (100%) accurate. If you are at the brewery, and looking to take some beer home with you, please ask your server for the most up to date can and growler availability.